We also discuss some really great fall spiced desserts.
1. Fall spiced desserts
2. Zucchini bread.
3. Slow roasted pork or game.
Serving Temp: 40°- 45°
Glassware: Weizen Glass, Stein
Appearance: Brown with some dark red highlights with a foamy off-white head.
Aroma: Clove, sweet caramel malt (sugar in the raw), brown bread, wheat, some yeast.
Flavor: Clove spice balances a nutty, caramel sweetness.
Mouthfeel: Medium bodied with a palate cleansing carbonation.