This recipe and description come straight from the co-founder and brewmaster of 21st Amendment Brewery (21A), Shaun O'Sullivan.
Sully (as he is know to TBN fans) suggests pairing 21A's Bitter American with his Mom's Super Nacho recipe (provided below) which he proudly proclaims is the best he has ever had. Sully thinks this pairing is perfect for watching football because you can enjoy a few Bitter Americans(a session IPA @ 4.4% ABV) and not get too beat-up. Oh, and the nachos are the perfect finger food no to mention delicious.
If you have another pairing suggestion for Bitter American or any other 21A beer please leave it in the comment section below.
Sully (as he is know to TBN fans) suggests pairing 21A's Bitter American with his Mom's Super Nacho recipe (provided below) which he proudly proclaims is the best he has ever had. Sully thinks this pairing is perfect for watching football because you can enjoy a few Bitter Americans(a session IPA @ 4.4% ABV) and not get too beat-up. Oh, and the nachos are the perfect finger food no to mention delicious.
If you have another pairing suggestion for Bitter American or any other 21A beer please leave it in the comment section below.
BarbaraO's Super Nacho Recipe
1/2 lb. each....lean grnd beef,and chorizo sausage Casings removed...(.hint to help break up the meat mixture add a "glug" of white wine).
1 large onion chopped
salt & liquid hot pepper i.e. tabasco to taste
1 or 2 cans refried beans
1 can (4oz.) whole green chilies chopped
2-3 cups shredded jack or mild cheddar cheese
3'4 cup taco sauce (green or red)
8 cups corn tortilla chips
Crumble the meat in a frying pan...Add onion and cook on high heat until lightly browned...drain fat ...season with salt and liquid pepper seasoning..
Method: spread beans in a shallow 10 x 15 inch oval or rectangle pan.....must be oven proof !
top with meat mixture
cover with cheese and drizzle with taco sauce.
Cover and chill if made in advance.
Bake uncovered in a 400 degree oven for 20-25 minutes. until very hot through out.
Remove from oven and garnish with......(some or all) ...chopped green onion...pitted ripe olives...avocado dip...sour cream...sprigs of cilantro .
Tuck the corn tortilla chips in a petal effect around the edge....serve at once
Makes 10-12 appetizer servings
1 large onion chopped
salt & liquid hot pepper i.e. tabasco to taste
1 or 2 cans refried beans
1 can (4oz.) whole green chilies chopped
2-3 cups shredded jack or mild cheddar cheese
3'4 cup taco sauce (green or red)
8 cups corn tortilla chips
Crumble the meat in a frying pan...Add onion and cook on high heat until lightly browned...drain fat ...season with salt and liquid pepper seasoning..
Method: spread beans in a shallow 10 x 15 inch oval or rectangle pan.....must be oven proof !
top with meat mixture
cover with cheese and drizzle with taco sauce.
Cover and chill if made in advance.
Bake uncovered in a 400 degree oven for 20-25 minutes. until very hot through out.
Remove from oven and garnish with......(some or all) ...chopped green onion...pitted ripe olives...avocado dip...sour cream...sprigs of cilantro .
Tuck the corn tortilla chips in a petal effect around the edge....serve at once
Makes 10-12 appetizer servings
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