Pairing suggestion: Pork Sliders with stone ground brown mustard and arugula.
The spicy profile (yeast flavors and additional spices)of the saison resonate with the mustard and the arugula. The beer's citrus notes resonate with the tart mustard flavors and start cleansing the palate of all the savory pork flavors and mouthfeel. The alcohol and carbonation finish the job and leave your palate ready for the next bite.
The crew at 3 Stars Brewing Company has some other suggestions for you as well: "Excellent year round beer, pairs equally well with grilled foods like fish and chicken; as well as heartier fare like stews and roasts"