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<--- click the link to listen to Happy Hour live on Thursdays from 7-8 on mybuzzradio.com. |
In this episode Joby and I discuss the end of the world and what we would like to have as our last drink. James Carling is our guest and he brings in a couple samples of the best Limoncello I have ever had. Listen and learn why it is so! Use this great driving service and get home safe!
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In this segment, I talk about the Telegraph Brewing and explain what makes their beers so special and why they pair so well with food.
You can listen to the "Live 805 with Tom and Sandy" show every Saturday morning from 7am-9am Pacific Time. In this episode I address the fact that I haven't once talked about drinking in moderation. I also talk about how I use a designated driving service called We're Driving if I do have too much to drink.
You can listen to the "Live 805 with Tom and Sandy" show every Saturday morning from 7am-9am Pacific Time. In this episode Joby and I talk about the Westy 12 release and the end of Stone's Vertical Epic series. After the break we visit with Jason Coudray, brewmaster from Anacapa Brewing and learn about his journey to becoming the head brewer.
Use this great driving service and get home safe!
In our second episode we interview Gary Stewart of Four Brix winery and discuss three wines he brought to taste! We get geeky on microclimates, grape varietals and Thai food pairings! Click the link below to learn more about Four Brix Winery.
<--- click the link to listen to Happy Hour live on Thursdays from 7-8 on mybuzzradio.com. Use this great driving service and get home safe!In this episode I discover how to turn my headphone volume down and talk about one of my favorite liquor stores in Ventura County. We also talk about a delicious fish taco food pairing and all of it can be found at the Ojai Beverage Co.
You can listen to the "Live 805 with Tom and Sandy" show every Saturday morning from 7am-9am Pacific Time. Our first episode! Nick Velasquez, brewer extraordinaire of Ouroboros Ales, is our guest and talks us through a tasting of his beers.
<--- click the link to listen to Happy Hour live on Thursdays from 7-8 on mybuzzradio.com. Use this great driving service and get home safe!This is the best time of the year, Novembeer and Decembeer, and holiday beers. In this episode we discuss holiday beers and what makes them so yummy. We also, discuss a few tips for cooking with beer and two champagne alternatives.
You can listen to the "Live 805 with Tom and Sandy" show every Saturday morning from 7am-9am Pacific Time. |
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