And, no matter how many times I say it - Jubilee Ale is a Scotch Ale, not a Belgian beer!-)
1. Portobello Mushroom with blue cheese sandwich
2. Gourmet Grilled cheese sandwich with caramelized onions.
3. Winter holiday cuisines
4. Sitting and relaxing by a campfire.
Jubilee AleThis beer falls into the Old Ale class of beers, a tradition of beers and brewing style emphasizing rich malt flavors, caramel sweetness, and a balanced finish. On the rare occasions we run out of this one at the tasting room, the locals give us an ear full. We can't blame them.
6.8% Alcohol by Volume
Gold Medal: 2013 World Beer Championships
Gold Medal: 2012 LA County International Beer Competition
Silver Medal: 2002 GABF
Third Place Medal 2012 Cal State Fair