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1. Irish cuisine.
2. Grilled meats.
3. Eel sushi with a sweet reduction sauce.
4. Lightly smoked or nutty cheeses.
5. Desserts with toffee.
Serving Temp: 40°- 45°
Suggested Glassware: Pint Glass, Mug
Food Pairing Suggestions: Cuisine: Irish or English. Meat: grilled pork, poultry, lamb chops